A dining area is a room for eating food. Today it is adjacent to your kitchen for convenience in serving usually, although in medieval times it was often on an completely different floor level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed end chairs and a straight number of un-armed side chairs across the long sides.In the Middle Ages, upper category Britons and other Western nobility in castles or large manor houses dined in the fantastic hall. This was a sizable multi-function room capable of seating the bulk of the population of the homely house. The grouped family would sit at the top table on an elevated dais, with the rest of the population arrayed in order of diminishing rank away from them. Tables in the fantastic hall would have a tendency to be long trestle tables with benches. The absolute number of folks in a Great Hall meant it could probably experienced a occupied, bustling atmosphere.Ideas that it could have been quite smelly and smoky are probably also, by the criteria of the time, unfounded. These rooms experienced large chimneys and high ceilings and there is a free movement of air through the numerous door and home window openings.It is true that the owners of such properties began to build up a taste to get more detailed intimate gatherings in smaller 'parlers' or 'privee parlers' off the key hall but this is regarded as due just as much to politics and social changes as to the greater comfort afforded by such rooms. In the beginning, the Black Death that ravaged Europe in the 14th Hundred years caused a scarcity of labour and this had resulted in a malfunction in the feudal system. Also the religious persecutions following dissolution of the monasteries under Henry VIII made it unwise to discuss freely before large numbers of people.Over time, the nobility needed more of their foods in the parlour, and the parlour became, functionally, a dining area (or was put into two separate rooms). It migrated farther from the Great Hall also, often reached via grand ceremonial staircases from the dais in the Great Hall. Eventually eating in the fantastic Hall became something that was done primarily on special occasions.Toward the beginning of the 18th Century, a pattern surfaced where the women of the house would withdraw after dinner from the dining room to the drawing room. The gentlemen would stay in the dining room having drinks. The dining area tended to defend myself against a far more masculine tenor as a complete consequence.A typical North American dining room will contain a table with chairs arranged across the sides and ends of the desk, and also other furniture pieces, (often used for saving formal china), as space permits. Often desks in modern dining rooms will have a detachable leaf to permit for the larger number of folks present on those special occasions without taking on extra space when not in use. Although the "typical" family eating out experience reaches a wooden table or some sort of cooking area, some choose to make their eating out rooms convenient by using couches or comfortable seats.In modern American and Canadian homes, the dining area is adjacent to the living room typically, being significantly used only for formal dining with friends or on special occasions. For casual daily dishes, most medium size homes and larger will have a space adjacent to the kitchen where stand and recliners can be located, larger spaces tend to be known as a dinette while an inferior one is named a breakfast time nook. Smaller houses and condos may instead have a breakfast time club, often of a different level than the regular kitchen counter (either raised for stools or decreased for seats). When a home does not have a dinette, breakfast nook, or breakfast time bar, then the family or kitchen room will be utilized for day-to-day eating.This was the case in Britain usually, where the dining area would for most families be used only on Sundays, other meals being consumed in the kitchen.In Australia, the utilization of a dining room is prevalent still, yet not an essential part of modern home design. For some, it is considered an area to be used during formal get-togethers or events. Smaller homes, comparable to the Canada and USA, use a breakfast table or bar put within the confines of a kitchen or living space for meals.

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