A dining room is a room for eating food. In modern times it is next to your kitchen for convenience in serving usually, although in medieval times it was on an entirely different floor level often. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is normally rectangular with two armed end chairs and a straight variety of un-armed side chairs over the long sides.In the Middle Ages, upper school Britons and other European nobility in castles or large manor houses dined in the fantastic hall. This was a sizable multi-function room capable of seating the bulk of the population of the house. The family would sit at the head table on an elevated dais, with the rest of the population arrayed to be able of diminishing rank away from them. Tables in the fantastic hall would tend to be long trestle tables with benches. The large number of folks in an excellent Hall meant it could probably experienced a busy, bustling atmosphere.Recommendations that it could have been quite smelly and smoky are most likely also, by the requirements of that time period, unfounded. These rooms possessed large chimneys and high ceilings and there would have been a free flow of air through the numerous door and windows openings.It is true that the owners of such properties started out to build up a taste for further romantic gatherings in smaller 'parlers' or 'privee parlers' off the main hall but this is regarded as due the maximum amount of to political and interpersonal changes regarding the greater comfort afforded by such rooms. In the beginning, the Black Fatality that ravaged European countries in the 14th Century caused a shortage of labour and this had led to a breakdown in the feudal system. Also the spiritual persecutions following the dissolution of the monasteries under Henry VIII made it unwise to discuss freely in front of many people.As time passes, the nobility required more of their dishes in the parlour, and the parlour became, functionally, a dining area (or was put into two individual rooms). It also migrated farther from the fantastic Hall, often utilized via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the fantastic Hall became something that was done generally on special events.Toward the start of the 18th Century, a pattern surfaced where the girls of the home would withdraw after supper from the dining room to the drawing room. The gentlemen would remain in the dining area having drinks. The dining area tended to take on a far more masculine tenor because of this.A typical UNITED STATES dining area will contain a table with chairs arranged over the edges and ends of the stand, and also other pieces of furniture, (often used for storing formal china), as space permits. Often furniture in modern eating rooms will have a removable leaf to allow for the larger number of folks present on those special events without taking on extra space when not in use. But the "typical" family eating out experience is at a wooden stand or some kind of cooking area, some choose to make their dinner rooms convenient by using couches or comfortable chair.In modern American and Canadian homes, the dining area is next to the living room typically, being increasingly used limited to formal eating with guests or on special events. For informal daily meals, most medium size homes and greater will have an area adjacent to the kitchen where table and recliners can be placed, larger spaces are often known as a dinette while an inferior one is called a breakfast time nook. Smaller homes and condo properties may instead have a breakfast bar, often of the different height than the standard kitchen counter-top (either brought up for stools or reduced for chairs). When a home lacks a dinette, breakfast nook, or breakfast bar, then your kitchen or living room will be used for day-to-day eating.This is typically the case in Britain, where the dining room would for most families be used only on Sundays, other meals being eaten in the kitchen.In Australia, the use of a dining room is prevalent still, yet no essential part of modern home design. For most, it is known as an area to be utilized during formal activities or situations. Smaller homes, comparable to the Canada and USA, use a breakfast table or bar put within the confines of a kitchen or living space for meals.

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