A dining room is an area for consuming food. Today it is usually adjacent to the kitchen for convenience in serving, although in medieval times it was often on an entirely different floor level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed end chairs and a straight number of un-armed side chairs over the long sides.In the Middle Ages, upper course Britons and other Western nobility in castles or large manor homes dined in the great hall. This was a huge multi-function room capable of seating the bulk of the population of the homely house. The family would sit at the head table on an elevated dais, with the rest of the population arrayed to be able of diminishing rank away from them. Desks in the great hall would have a tendency to be long trestle furniture with benches. The sheer number of people in an excellent Hall meant it would probably have had a active, bustling atmosphere.Recommendations that it could have been quite smelly and smoky are most likely also, by the specifications of the right time, unfounded. These rooms acquired large chimneys and high ceilings and there is a free movement of air through the many door and window openings.It is true that the owners of such properties started out to build up a taste for much more seductive gatherings in smaller 'parlers' or 'privee parlers' off the key hall but this is thought to be due all the to politics and interpersonal changes as to the better comfort afforded by such rooms. In the beginning, the Black Death that ravaged Europe in the 14th Hundred years caused a shortage of labour and this had resulted in a malfunction in the feudal system. Also the spiritual persecutions following a dissolution of the monasteries under Henry VIII made it unwise to speak freely in front of large numbers of people.As time passes, the nobility got more of their meals in the parlour, and the parlour became, functionally, a dining room (or was split into two different rooms). It also migrated further from the fantastic Hall, often utilized via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the Great Hall became something that was done generally on special occasions.Toward the beginning of the 18th Hundred years, a pattern emerged where the ladies of the house would withdraw after supper from the dining area to the pulling room. The gentlemen would stay in the dining room having drinks. The dining area tended to take on a more masculine tenor as a total end result.A typical UNITED STATES dining area will contain a table with seats arranged over the sides and ends of the desk, and also other pieces of furniture, (often used for keeping formal china), as space permits. Often tables in modern dining rooms will have a removable leaf to permit for the larger number of folks present on those special situations without taking up extra space you should definitely in use. Although the "typical" family eating out experience reaches a wooden stand or some sort of kitchen area, some choose to make their dinner rooms more comfortable by using couches or comfortable seats.In modern Canadian and American homes, the dining area is typically next to the living room, being increasingly used limited to formal dining with friends or on special occasions. For informal daily foods, most medium size residences and much larger will have an area adjacent to your kitchen where desk and chair can be placed, larger spaces tend to be known as a dinette while a smaller one is named a breakfast time nook. Smaller homes and condo properties may instead have a breakfast time pub, often of any different elevation than the standard kitchen counter (either lifted for stools or lowered for seats). If a true home lacks a dinette, breakfast nook, or breakfast time bar, then your kitchen or living room will be utilized for day-to-day eating.This was the case in Britain usually, where the dining room would for most families be utilized only on Sundays, other dishes being eaten in the kitchen.In Australia, the utilization of a dining area is still widespread, yet not an essential part of modern home design. For most, it is considered a space to be used during formal occasions or activities. Smaller homes, akin to the USA and Canada, use a breakfast table or bar placed within the confines of a kitchen or living space for meals.

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