A dining area is a room for eating food. Today it is adjacent to your kitchen for convenience in serving usually, although in medieval times it was often on an totally different floor level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed end chairs and an even number of un-armed side chairs over the long sides.In the Middle Ages, upper course Britons and other Western nobility in castles or large manor houses dined in the great hall. This was a large multi-function room capable of seating the bulk of the population of the homely house. The grouped family would sit at the head table on a raised dais, with all of those other population arrayed in order of diminishing rank away from them. Dining tables in the great hall would have a tendency to be long trestle dining tables with benches. The utter number of men and women in an excellent Hall meant it could probably have had a busy, bustling atmosphere.Recommendations that it could also have been quite smelly and smoky are probably, by the expectations of the right time, unfounded. These rooms had large chimneys and high ceilings and there is a free flow of air through the many door and windowpane openings.It is true that the owners of such properties began to build up a taste for further personal gatherings in smaller 'parlers' or 'privee parlers' off the main hall but this is regarded as due all the to politics and social changes regarding the higher comfort afforded by such rooms. In the first instance, the Black Loss of life that ravaged European countries in the 14th Century caused a lack of labour and this had resulted in a malfunction in the feudal system. Also the religious persecutions following dissolution of the monasteries under Henry VIII managed to get unwise to discuss freely in front of large numbers of people.As time passes, the nobility had taken more of their dishes in the parlour, and the parlour became, functionally, a dining room (or was put into two individual rooms). It migrated further from the fantastic Hall also, often seen via grand ceremonial staircases from the dais in the Great Hall. Eventually eating out in the fantastic Hall became something that was done mainly on special occasions.Toward the beginning of the 18th Hundred years, a pattern surfaced where the gals of the house would withdraw after dinner from the dining area to the drawing room. The gentlemen would stay in the dining area having drinks. The dining room tended to defend myself against a more masculine tenor as a complete end result.A typical North American dining room will include a table with seats arranged along the edges and ends of the desk, as well as other pieces of furniture, (often used for saving formal china), as space permits. Often dining tables in modern eating out rooms will have a removable leaf to allow for the larger number of men and women present on those special situations without taking on extra space when not in use. Even though the "typical" family dining experience is at a wooden table or some sort of cooking area, some choose to make their dining rooms convenient by using couches or comfortable seats.In modern Canadian and North american homes, the dining room is next to the living room typically, being ever more used only for formal kitchen with friends or on special events. For informal daily foods, most medium size residences and larger will have an area adjacent to your kitchen where desk and chairs can be positioned, larger spaces tend to be known as a dinette while a smaller one is named a breakfast nook. Smaller houses and condo properties may have a breakfast time pub instead, often of any different height than the standard kitchen counter-top (either raised for stools or reduced for chair). If a true home does not have a dinette, breakfast nook, or breakfast bar, then the kitchen or living room will be used for day-to-day eating.This is usually the case in Britain, where the dining room would for most families be utilized only on Sundays, other meals being ingested in your kitchen.In Australia, the utilization of a dining room is still common, yet not an essential part of modern home design. For most, it is known as a space to be utilized during formal festivities or events. Smaller homes, comparable to the USA and Canada, use a breakfast bar or table put within the confines of a kitchen or living space for meals.

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