A dining room is a available room for consuming food. In modern times it is adjacent to the kitchen for convenience in serving usually, although in medieval times it was often on an totally different floor level. Historically the dining room is furnished with a sizable dining table and a number of dining chairs rather; the most common shape is generally rectangular with two armed end chairs and a straight amount of un-armed side chairs over the long sides.In the Middle Ages, upper course Britons and other Western european nobility in castles or large manor houses dined in the fantastic hall. This was a sizable multi-function room capable of seating the bulk of the population of the homely house. The grouped family would sit at the top table on an elevated dais, with all of those other population arrayed in order of diminishing rank away from them. Dining tables in the great hall would tend to be long trestle tables with benches. The pure number of people in a Great Hall meant it would probably have had a active, bustling atmosphere.Suggestions that it could also have been quite smelly and smoky are most likely, by the benchmarks of the right time, unfounded. These rooms had large chimneys and high ceilings and there is a free stream of air through the many door and home window openings.It is true that the owners of such properties started out to develop a taste for additional personal gatherings in smaller 'parlers' or 'privee parlers' off the main hall but this is thought to be due as much to politics and social changes regarding the increased comfort afforded by such rooms. In the beginning, the Black Fatality that ravaged Europe in the 14th Century caused a lack of labour and this had resulted in a break down in the feudal system. Also the religious persecutions following the dissolution of the monasteries under Henry VIII made it unwise to speak freely in front of many people.Over time, the nobility took more of their meals in the parlour, and the parlour became, functionally, a dining area (or was split into two independent rooms). It also migrated farther from the fantastic Hall, often utilized via grand ceremonial staircases from the dais in the fantastic Hall. Eventually eating out in the fantastic Hall became something that was done primarily on special situations.Toward the start of the 18th Hundred years, a pattern emerged where the females of the home would withdraw after meal from the dining room to the pulling room. The gentlemen would stay in the dining area having drinks. The dining area tended to take on a far more masculine tenor as a complete final result.A typical UNITED STATES dining area will include a table with seats arranged along the attributes and ends of the table, as well as other pieces of furniture, (often used for saving formal china), as space permits. Often desks in modern kitchen rooms will have a removable leaf to allow for the larger number of men and women present on those special situations without taking up extra space when not in use. Although the "typical" family eating experience reaches a wooden stand or some kind of kitchen area, some choose to make their eating rooms more comfortable by using couches or comfortable recliners.In modern American and Canadian homes, the dining room is next to the living room typically, being ever more used only for formal kitchen with friends or on special occasions. For casual daily foods, most medium size properties and bigger will have a space adjacent to the kitchen where table and recliners can be put, larger spaces tend to be known as a dinette while an inferior one is named a breakfast nook. Smaller houses and condo properties may instead have a breakfast bar, often of the different height than the standard kitchen counter-top (either increased for stools or reduced for chairs). If the home does not have a dinette, breakfast nook, or breakfast bar, then the family or kitchen room will be used for day-to-day eating.This was the situation in Britain usually, where the dining room would for most families be utilized only on Sundays, other foods being ingested in the kitchen.In Australia, the use of a dining room is prevalent still, yet no essential part of modern home design. For some, it is considered an area to be used during formal situations or celebrations. Smaller homes, akin to the USA and Canada, use a breakfast bar or table positioned within the confines of a kitchen or living space for meals.

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